03 Nov 2025
Raised expectations, but more to go
LEROEY SEAFOOD GROUP (LSG:STO), 0 | Leroy Seafood Group ASA (LSG:OSL), 0 | SALMAR (SALM:STO), 0 | SalMar ASA (SALM:OSL), 0 | GRIEG SEAFOOD (GSF:STO), 0 | Grieg Seafood ASA (GSF:OSL), 0 | BAKKAFROST P F (BAKKA:STO), 0 | Bakkafrost P/F (BAKKA:OSL), 0 | Mowi ASA (MOWI:STO), 0 | Mowi ASA (MOWI:OSL), 0 | Kaldvik AS (KLDVK:OSL), 0 | AUSTEVOLL SEAFOOD (AUSS:STO), 0 | Austevoll Seafood ASA (AUSS:OSL), 0
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Raised expectations, but more to go
LEROEY SEAFOOD GROUP (LSG:STO), 0 | Leroy Seafood Group ASA (LSG:OSL), 0 | SALMAR (SALM:STO), 0 | SalMar ASA (SALM:OSL), 0 | GRIEG SEAFOOD (GSF:STO), 0 | Grieg Seafood ASA (GSF:OSL), 0 | BAKKAFROST P F (BAKKA:STO), 0 | Bakkafrost P/F (BAKKA:OSL), 0 | Mowi ASA (MOWI:STO), 0 | Mowi ASA (MOWI:OSL), 0 | Kaldvik AS (KLDVK:OSL), 0 | AUSTEVOLL SEAFOOD (AUSS:STO), 0 | Austevoll Seafood ASA (AUSS:OSL), 0
- Published:
03 Nov 2025 -
Author:
Oliver Dunvold | ABGSC Seafood Research | Martin Kaland -
Pages:
118 -